Nature’s Insulin is a thoughtfully formulated herbal tincture designed to support healthy blood sugar balance, metabolic function, and overall glucose wellness as part of a holistic lifestyle approach. Rooted in traditional herbal practices from multiple cultures, this blend brings together botanicals long used to support carbohydrate metabolism, insulin sensitivity, and circulatory health.

Rather than acting as a replacement for medical care, Nature’s Insulin™ focuses on whole-body metabolic support, addressing digestion, circulation, inflammation balance, and nutrient utilization—key factors involved in maintaining healthy blood sugar levels already within a normal range.

How Nature’s Insulin Supports the Body"

- Supports healthy glucose metabolism

- Encourages balanced blood sugar response

- Promotes insulin sensitivity and metabolic efficiency

- Supports circulation and tissue nourishment

- Helps maintain energy stability after meals

- Complements diet and lifestyle blood sugar practices

HERBAL BENEFITS:

Bitter Melon
Traditionally used in many cultures to support glucose metabolism, bitter melon has long been valued for its role in supporting balanced blood sugar responses.

Ceylon Cinnamon
Known as “true cinnamon,” Ceylon cinnamon supports healthy carbohydrate metabolism and circulation, making it a staple herb in traditional metabolic wellness formulas.

Nettle Leaf
Rich in minerals, nettle leaf supports metabolic and circulatory health while helping nourish tissues involved in glucose regulation.

Catnip
Often overlooked in metabolic formulas, catnip supports digestive comfort and nervous system balance, both of which can influence blood sugar regulation.

Ginger Root
Ginger supports digestion, circulation, and inflammatory balance—key components of metabolic health and nutrient absorption.

Bilberries
Rich in anthocyanins, bilberries provide antioxidant support and help maintain healthy circulation, particularly to small blood vessels affected by metabolic stress.

Fenugreek
Traditionally used to support glucose metabolism and digestive function, fenugreek plays an important role in supporting balanced blood sugar responses.

Aloe Vera Leaf
Historically used to support digestive health and metabolic balance, aloe vera contributes soothing support to the digestive tract, where blood sugar regulation begins.

Why Choose Nature’s Insulin:

- Comprehensive, plant-based metabolic support

- Addresses digestion, circulation, and glucose balance

- Crafted to support blood sugar already within normal ranges

- Ideal for long-term wellness routines

- Made for those seeking natural metabolic support

Nature’s Insulin Anti-Diabetic Herbal Tincture is formulated with respect for traditional herbal wisdom and modern wellness needs. Each ingredient is selected for quality, synergy, and historical use—creating a balanced formula that supports metabolic resilience and whole-body wellness.

If you are diagnosed and on medication please consult your physician before using this alongside your medication.

*Not intended for those pregnant.

Our Promise: All our products are free from: artificial colors, artificial flavors, fragrances, unnatural preservatives, and all major allergens like gluten, dairy, corn, soy, eggs, and fish!

**These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.

INGREDIENTS:

Bitter Melon (Momordica charantia)* , Cinnamon Ceylon (Cinnamomum verum)*, Nettle Leaf (Urtica dioica)*, Catnip (Nepeta cataria)* , Ginger Root (Zingiber officinale)*, Bilberries (Vaccinium myrtillus)*, Fenugreek (Trigonella foenum-graecum)*, Aloe Vera Leaf (Aloe vera)*, Cane Derived Alcohol*, Filtered Water

*Certified Organic Ingredient

DOSAGE:

25 – 30 drops 1-3 times a day between meals.